RAW OYSTERS
GF]iced on the half-shell with all the fixins'
TEQUILA LIME
Margaritas + oysters = AMOB
STEAMED
[GF]
GRANDMA GEORGIE'S CHIPOTLEJ
a bit spicy, just like her
OYSTERS ROCKEFELLER WITH BACON
fit for a railroad king
BUILD YOUR OWN DOZEN
Customize an Oyster Sampler with FOUR of your favorite styles!
GULF PEEL & EAT SHRIMP
[GF] Steamed with house seasoning, served hot or cold.
TUNA STACK
[GF]Ahi Tuna Poke layered with guacamole, carrots and cabbage, wasabi dressing and wonton crisps.
FLORIDA VIAGRA
[GF]Get the party started right! Shooter with vodka, Bloody Mary mix, horseradish.....and a raw oyster.
CALAMARI
Dusted with AMOB's house seasoning. Served crispy with our homemade marinara.
COCONUT SHRIMP
Served with apricot-horseradish sauce.
ONION STRAWS
Thin and crispy, served with our signature creamy horseradish sauce.
MUSSELS PROVENCAL
Sautéed in white wine with scallions, garlic, tomato, basil, and finished with parmesan. Served with garlic toast.
SMOKED FISH DIP
Creamy smoked fish served with wonton crisps.
BUFFALO CHICKEN STRIPS
Lightly-battered strips tossed with buffalo sauce.
CHIPOTLE CHICKEN QUESADILLAS
Large tortilla stuffed with blackened chicken breast, mozzarella and cheddar cheeses, then drizzled with chipotle sauce.
KABOOM SHRIMP
Gulf shrimp in spicy Kaboom sauce served over coleslaw.
CRISPY PORTOBELLO MUSHROOMS
Served with creamy horseradish sauce for dipping.
ESCARGOT
Taditional preparation in mushroom caps with parmesan cheese and garlic butter. Served with garlic toast
CONCH FRITTERS
Island conch blended with red and green peppers. Served with housemade remoulade, a perfect pair!
HUSH PUPPIES
ou'll love them... guaranteed!
SHRIMP STIRFRY
Seasoned rice, Asian-inspired vegetables, topped with wonton strips.
CHICKEN STIRFRY
Seasoned rice, Asian-inspired vegetables, topped with wonton strips.
PIER POKE BOWL
[GF]Yellowfin tuna served poke-style with a splash of ponzu beside guacamole and served on a bed of quinoa.
HOUSE SALAD
[GF]Tomatoes, toasted almonds, seasonal fruit, and blue cheese crumbles. Served with raspberry vinaigrette.
CALAMARI SALAD
Topped with our famous calamari! Romaine, parmesan, wasabi ranch drizzle.
CAESAR SALAD
Classic combination
FIESTA SALAD
ackened chicken atop romaine & mixed greens with tomatoes, cheese, red onions, black beans, and crispy tortilla strips.
LOBSTER BISQUE
SPICY SEAFOOD GUMBO
NEW ENGLAND CLAM CHOWDER
GRANDADDY JAKE'S OYSTER STEW
A Horne family recipe, cooked to order! Oysters sautéed in a sherry-cream broth.
MACARONI AND CHEESE
FRIED SHRIMP
CHICKEN STRIPS
CHEESE QUESADILLA
FISH FRY
PIZZA
BURGER
French Fries
[GF]
Red Bliss Potatoes
[GF]
Seasoned Rice
Coleslaw
Apple Sauce
[GF]
Vegetable Of The Day
Cottage Cheese
[GF]
Cheese Grits
[GF]
House Salad
Caesar Salad
At Anna Maria Oyster Bar Ellenton, you’ll discover a menu filled with fresh, flavorful seafood dishes that bring the best of coastal dining to Ellenton, FL. From classic oysters on the half shell to sizzling seafood platters, the menu is packed with options that will satisfy every seafood lover's cravings. Whether you're in the mood for a light bite or a hearty meal, there’s something for everyone here. The local catch of the day offers a perfect taste of the ocean, while signature dishes like the crab cakes and shrimp scampi are sure to leave you coming back for more. Each dish is crafted with care, making it easy to see why Anna Maria Oyster Bar Ellenton Menu is a must-try for both locals and visitors alike.
Whether you’re here for a casual meal or a celebratory dinner, you’ll enjoy great food in a relaxed and welcoming atmosphere. The menu combines both traditional flavors and new twists, ensuring every visit feels like a fresh experience.